Binatog Recipe (Boiled White Corn Kernels)

Homemade Binatog

The Binatog Recipe is made up of boiled white corn kernels and crowned with freshly-grated coconut, salt or sugar, and margarine upon serving.




  1. Mix the boiled white corn kernels, butter, coconut, and sugar in a bowl.
  2. Add more sugar to taste.
  3. Hominy usually comes canned but the corn kernels also come dried.
  4. Rinse canned hominy with water and boil in a pot until kernels burst open about 10 to 15 minutes. When cooking with dried hominy, soak dried kernels overnight in water.
  5. Rinse, place in a pot, and cover with water.
  6. Simmer for a few hours until kernels burst open.
  7. Serve

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