Odong Recipe (Odong Noodles with Sardines)

Odong Recipe

Native to the Visayas and Mindanao regions, Odong is a simple dish with Odong noodles as its main ingredient. Odong noodles which are yellow in color are commonly sold in wet markets and variety stores in the said regions.




  1. Saute garlic and onion
  2. Add the sardines, salt and pepper and simmer for 2 minutes.
  3. Add water (just calculate that it will be enough until the noodles are cooked)
  4. Serve it hot and garnish with spring onion.


Keywords: Odong Recipe

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