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Mahi-Mahi Paksiw Recipe

Mahi-Mahi Paksiw is a Recipe / Dish with a sour flavor that matches the taste of the fish and perfectly combined with not just...

Chicken Sotanghon Soup Recipe

This Chicken Sotanghon Soup is another great and delicious variation of Chicken Noodle Soup which usually uses egg noodles while in this recipe we...

Bangus Sisig Recipe

Sisig is definitely one of Pinoy’s favorite dish or mostly eaten as “Pulutan” for drinking sprees and different kind of occasions. We have a...

Lo Mein with Beef and Broccoli Recipe

The name “ Lo Mein ” comes from the Cantonese meaning “Stirred Noodles.” The Cantonese usage of the character pronounced lōu and meant "to...

Atsarang Labanos Recipe

This Pickled Radish or Atsarang Labanos Recipe, in Filipino term, Labanos is versatile edible root kind of vegetable. It comes from different sizes, shapes...

Apan-Apan Recipe (Adobong Kangkong with Pork)

Apan-Apan is a best-loved popular food in Visayan province and it is said that the dish is closest to Adobong Kangkong which is well...

Spicy Bacon & Shrimp Bloody Mary

Found this great recipe for a spicy bloody mary over at the website VodkaSpot. Spicy Bacon & Shrimp Bloody Mary   ...

Adobo Meatballs Recipe

We live in an Adobo-crazed country, and for good reason.Like this Adobo Meatballs, Preparation is simple, it does not cost much to make a...

Adobo Steak Recipe

What happens when you combine a classic everyday staple and what most people consider a luxury? You get Adobo Steak.The principle behind Adobo Steak...

Adobong Dilaw Recipe

Adobo is already perfect on its own including the Adobong Dilaw Recipe. After all, it isn’t considered by most Filipinos as the national dish...

Most Viewed Recipes

Chicken Barbecue Recipe

This Chicken Barbecue recipe is a Filipino version which is on the sweeter side as compared to other chicken barbecue recipes. The fondness of...