Pork Giniling Recipe

Pork Giniling Recipe Final

Pork Giniling is a tasty ground pork-based dish. As with Menudo, Afritada, Mechado, and other dishes, you can see that this is Spanish-inspired due to the fact that this pork giniling owes its tastiness to the tomato sauce where the ground pork is doused.




  1. Soak cubed potatoes and carrots in 1 cup of water and set aside.
  2. Heat oil in a skillet over medium high heat and saute onions and garlic till fragrant.
  3. Throw in ground pork and saute till no longer pink.
  4. Add soaked potatoes and carrots, discarding water.
  5. Add bell peppers.
  6. Add raisins, tomato sauce, soy sauce, salt and pepper, then mix.
  7. Cover skillet and simmer on medium heat for about 10 minutes, stirring twice till potatoes and carrots are tender, and most of the liquid has evaporated.
  8. Serve immediately.


Keywords: Giniling, Pork Giniling

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